シェフ・ジェイコブ・バートンと一緒に「ステラ・クッキングスクール」で、明確で洞察に満ちた料理レッスンを楽しみましょう。シェフや著者、飲料の専門家との魅力的な会話を通じて、彼らの料理への情熱を共有します。
SCS 075 | Choosing Knives, Grills, BBQs & Smokers!
S2 E75 • 63 mins • Mar 30, 2021
Charts
- 121Decreased by 18
- 84Decreased by 18
- 200Decreased by 97
- 180Increased by 7
- 183Decreased by 39
最近のエピソード

Mar 30, 2021
SCS 075 | Choosing Knives, Grills, BBQs & Smokers!
S2 E75 • 63 mins

Mar 19, 2021
SCS 074 | Hydrocolloids - A Practical Approach
S2 E74 • 83 mins

Mar 12, 2021
SCS 073 | Greek Salad Challenge, Dissecting A Dish's Flavor Structure, & Searing Scallops
S2 E73 • 75 mins

Mar 5, 2021
SCS 072 | Acing A Chef Tryout & Banquet Style Execution
S2 E72 • 73 mins

Feb 26, 2021
SCS 071 | Leaving Your Career for Chefdom, Food Safety, How Fat Affects Bread Dough
S2 E71 • 87 mins