ダイエットに関する文化やアイデンティティへの影響について、さまざまなゲストとおしゃべりするサラ・デュイニャン博士に参加しましょう。料理のつながりを祝う個人的なストーリーを発見してください。
147: What Canada Ate - The Role of Cookbooks in Culinary History with Dr. Rebecca Beausaert
34 mins • Mar 18, 2025
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最近のエピソード
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147: What Canada Ate - The Role of Cookbooks in Culinary History with Dr. Rebecca Beausaert
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