シェフや生産者の情熱を、食文化とテロワールに関する魅力的な物語を通じて探求してください。エコロジーに配慮した実践やユニークな風味を発見しましょう。
6.2 La pêche durable - Christopher Coutanceau (Chef triplement étoilé)
S1 E12 • 19 mins • Jun 1, 2022
Charts
- 195Decreased by 20
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最近のエピソード
Jun 1, 2022
6.2 La pêche durable - Christopher Coutanceau (Chef triplement étoilé)
S1 E12 • 19 mins
May 25, 2022
6.1 La pêche durable - Mathieu Coutant (Aquarium de la Rochelle)
S1 E11 • 31 mins
Apr 25, 2022
5.2 Le pain - Stéphanie Le Quellec (Cheffe du restaurant doublement étoilé - La Scène à Paris)
S1 E10 • 18 mins
Apr 25, 2022
5.1 Le pain - Roland Feuillas (Meunier et boulanger de blés anciens)
S1 E9 • 47 mins
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4.2 La Truffe - Nicolas Beaumann (Chef du restaurant doublement étoilé - Maison Rostang)
S1 E8 • 27 mins
