Um podcast transmitido da cozinha durante uma estadia em casa na França. Fala-se de maneira descontraída sobre culinária e acontecimentos do dia a dia, inspirando os ouvintes.
豆腐の卵とじを作りながら / Simmered Tofu with Egg
6 mins • Mar 21, 2025
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Idioma
Japonês
País
Japão
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