James Harper

The Science of Coffee

Explore o fascinante mundo do café enquanto James Harper encontra especialistas e revela a ciência por trás da preparação, sabor e frescor para a sua xícara perfeita em casa.

Listen on Apple Podcasts

Freshness and Grinding, Part 2: How grinders work deep inside

S2 E10 • 47 mins • May 6, 2024

Episódios recentes

May 6, 2024

Freshness and Grinding, Part 2: How grinders work deep inside

S2 E10 • 47 mins

Apr 22, 2024

Freshness and Grinding, Part 1: Protecting your coffee’s flavours

S2 E9 • 50 mins

Apr 8, 2024

What Is Good Science? Part 2: How to think like a scientist

S2 E8 • 55 mins

Mar 25, 2024

What Is Good Science? Part 1: How to brew coffee like a scientist

S2 E7 • 46 mins

Mar 13, 2024

Organic Coffee, Part 2: Why don’t we see more organic coffee farms?

S2 E6 • 41 mins

Idioma
Inglês
País
Japão