Dieser Podcast von Lutz Geißler vereint Brotliebhaber und Experten. Er behandelt alles rund ums Brotbacken, von Leserfragen bis zu professionellen Einblicken.
PB 128 - Quereinsteiger im Bäckerhandwerk - Tobias Wagner von Brotkultur Hüttenberg
E120 • 47 mins • Feb 17, 2025
Charts
- 85Decreased by 28
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- 117Increased by 79
- 81Decreased by 11
- 112NEW
Neueste Folgen
Feb 17, 2025
PB 128 - Quereinsteiger im Bäckerhandwerk - Tobias Wagner von Brotkultur Hüttenberg
E120 • 47 mins
Feb 2, 2025
PB 127 - Teigstabilität und "open crumb"
E129 • 42 mins
Jan 20, 2025
PB 126 - Quereinsteiger im Bäckerhandwerk - Nora und Jörn Ridder von "Brotalgut" aus Konstanz
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Jan 5, 2025
PB 125 - Sauerteigforscher Prof. Michael Gänzle über sein eigenes Brot und die bunte Welt der Milchsäurebakterien
E131 • 47 mins
Dec 23, 2024
PB 124 - Quereinsteiger im Bäckerhandwerk - Elke Friedrich von der Bäckerei "Brote mit Note" aus Gensingen
E122 • 57 mins
