Descubre a los artesanos apasionados que moldean nuestra alimentación sostenible. Escucha sus reflexiones sobre el futuro de los oficios de la alimentación y su impacto en nuestra sociedad.
Charts
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Episodios recientes
Dec 3, 2024
Coup de baguette - Quel pain quotidien pour l’avenir de la boulangerie ?
E1 • 27 mins
Idioma
Francés
País
Francia
Sitio web
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