Descubre los relatos fascinantes que dan forma a nuestra gastronomía. Eric Birlouez y Ronan Coquelin-Lion examinan los mitos y realidades de nuestro patrimonio culinario.
Préhistoire, moines, Roi Dagobert... L'histoire derrière votre pinte de bière
16 mins • Apr 24, 2025
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- 81Decreased by 35
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- 156Increased by 40
- 169Decreased by 57
- 190NEW
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