Esplora il mondo affascinante della fermentazione, un'antica tecnica di conservazione degli alimenti. Scopri le sue diverse sfaccettature e la sua rilevanza nella contemporaneità.
Kéfir de leche, búlgaros y fermentos lácteos.
S3 E34 • 60 mins • Aug 18, 2022
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Aug 18, 2022
Kéfir de leche, búlgaros y fermentos lácteos.
S3 E34 • 60 mins
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