Andrew "Kappy" Kaplan chiacchiera con i migliori chef riguardo i loro percorsi culinari e l'influenza sulla comunità. Sintonizzati per storie ispiratrici dal cuore della scena dell'ospitalità di oggi.
HEARD (003): Zarella Restaurant, New Mexican gochujang, crispy rice, chefs rallying against childhood hunger, two cookbooks recs, and food processors
10 mins • Jun 9, 2025
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