Andrew Kaplan

Beyond the Plate

Food
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Andrew "Kappy" Kaplan chats with top chefs about their culinary paths and community influence. Tune in for inspiring tales from the heart of today's hospitality scene.

Listen on Apple Podcasts

Recent Episodes

Dec 4, 2024

Chef Dominique Ansel: how he turned a single pastry into a global phenomenon while staying true to his craft (S10/Ep.20)

S10 E20 • 49 mins

Nov 27, 2024

Chef Eric Adjepong: how food helped him find pride and self-worth from a young age (S10/Ep.19)

S10 E19 • 52 mins

Nov 20, 2024

Beyond the Drink: Sebastian Tollius on crafting cocktails that harmonize with a plant-based menu (S10/Ep.18)

S10 E18 • 34 mins

Nov 13, 2024

Chef Gregory Gourdet: how every ingredient and flavor at kann plays a role in creating memorable experiences for guests (S10/Ep.17)

S10 E17 • 48 mins

Nov 6, 2024

Beyond the Drink: Simon Ford of Fords Gin on the importance of community and hospitality (S10/Ep.16)

S10 E16 • 25 mins

Language
English
Country
Singapore