カルロス・G・カノは、食べ物と飲み物に関する魅力的な物語を共有し、ラララシリーズのインタビューでフェミニストの視点からレストランや製品を探求します。
Gastro SER | ¿Cómo se transforma el boquerón en anchoa?
27 mins • May 16, 2025
Charts
- 64Decreased by 9
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