持続可能な食システムの背後にある物語と、それを形作る人々を探求します。文化、コミュニティ、そして料理の伝統を結びつけるために、バレンティナ・グリッティと一緒にお楽しみください。
Slow Food Goes Brussels: Profit over principle? The EU’s export of banned toxic pesticides
E23 • 41 mins • Dec 31, 2024
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