持続可能な食システムの背後にある物語と、それを形作る人々を探求します。文化、コミュニティ、そして料理の伝統を結びつけるために、バレンティナ・グリッティと一緒にお楽しみください。
Slow Food Goes Brussels: Profit over principle? The EU’s export of banned toxic pesticides
E23 • 41 mins • Dec 31, 2024
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最近のエピソード
Dec 31, 2024
Slow Food Goes Brussels: Profit over principle? The EU’s export of banned toxic pesticides
E23 • 41 mins
Dec 18, 2024
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S5 E17 • 59 mins
Dec 11, 2024
Slow Food Goes Brussels: Was the 2024 UN Biodiversity Conference a Success or a COP-out?
E22 • 40 mins
Nov 14, 2024
Slow Food Goes Brussels: Who Gets to Decide What Food Ends up on our Public Plates?
E21 • 36 mins
Sep 23, 2024
SF Goes Brussels: The EU is starting a new political chapter. But what does this mean for the future of food and agriculture?
S5 E13 • 41 mins
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