ペトル・チトヴルティニェックとマルティン・フランクが地元の特産品を発見します。彼らは農場やキッチンを訪れ、生産者と出会い、伝統的な料理を作ります。
Za kysaným zelím do Královehradeckého kraje: Kopr, křen, mrkev a hlavně zelí!
21 mins • Aug 30, 2025
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- 72Increased by 0
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