Erkunde Gespräche mit Experten im Bereich der Lebensmittelstudien und ihren neuesten Veröffentlichungen. Lerne Forschungsarbeiten und Werke verschiedener Autoren im akademischen Bereich kennen.
Oli d’oliva i cooperativisme a la Catalunya de Ponent. La Cooperativa la Granadella (1920-2022)
E59 • 55 mins • Oct 9, 2024
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