Begleiten Sie Nathan Myhrvold und Koch Francisco Migoya, während sie die Geschichte des Brotes und innovative Techniken mit Experten und Bäckern erkunden.
Episode 16: Still Life with Bread
S2 E8 • 46 mins • Dec 19, 2018
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- 188Decreased by 61
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- 158Decreased by 26
- 168Increased by 7
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Neueste Folgen
Dec 19, 2018
Episode 16: Still Life with Bread
S2 E8 • 46 mins
Dec 12, 2018
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S2 E7 • 43 mins
Dec 5, 2018
Episode 14: Emboiled in Lyes
S2 E6 • 41 mins
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Episode 13: Breads Across America
S2 E5 • 39 mins
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Episode 12: Flatter, Better, Faster, Stronger
S2 E4 • 45 mins
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