Cristina Jolonch spricht mit Persönlichkeiten aus verschiedenen Bereichen und erkundet die Verbindung zwischen Gastronomie und Lebenserfahrungen in einem unterhaltsamen Podcast.
Elsa Yranzo: “Le damos más importancia a quien ha diseñado una camiseta que un objeto comestible que vamos a ingerir” - Episodio 100
57 mins • Jul 28, 2025
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- 115Decreased by 7
- 56Increased by 37
- 36Increased by 1
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Neueste Folgen
Jul 28, 2025
Elsa Yranzo: “Le damos más importancia a quien ha diseñado una camiseta que un objeto comestible que vamos a ingerir” - Episodio 100
57 mins
Jul 14, 2025
Paco Pérez: “Podrías ser tú quien llega y te gustaría que aquí te aceptaran. Hay que ponerse en el lugar del otro” - Episodio 99
60 mins
Jun 30, 2025
Violeta Moizé: “Llegamos a la obesidad por diversas causas y de manera diferente y no siempre podemos cambiar como queremos”- Episodio 98
64 mins
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Sergio Torres: “Crecí en una familia con valores de ilusión, de que todo es posible y siempre hay que ir hacia delante” - Episodio 97
59 mins
Jun 2, 2025
Mariano Gonzalvo: “Todo sirve si lo aprovechas. Y ver la decadencia de buenos cocineros me enseñó lo que no quería ser” - Episodio 96
68 mins
Sprache
Spanisch
Land
Mexiko
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