Cristina Jolonch spricht mit Persönlichkeiten aus verschiedenen Bereichen und erkundet die Verbindung zwischen Gastronomie und Lebenserfahrungen in einem unterhaltsamen Podcast.
Mariano Gonzalvo: “Todo sirve si lo aprovechas. Y ver la decadencia de buenos cocineros me enseñó lo que no quería ser” - Episodio 96
68 mins • Jun 2, 2025
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- 193NEW
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- 135Increased by 34
- 197NEW
- 26Decreased by 2
- 20Increased by 10
Neueste Folgen
Jun 2, 2025
Mariano Gonzalvo: “Todo sirve si lo aprovechas. Y ver la decadencia de buenos cocineros me enseñó lo que no quería ser” - Episodio 96
68 mins
May 19, 2025
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Borja Poal: “Hay mucho lavado de imagen en la contratación de personas con discapacidades' - Episodio 94
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60 mins
Apr 7, 2025
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69 mins
Sprache
Spanisch
Land
Mexiko
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