Disección de un plato: Explora temas sociales importantes a través de la gastronomía ecuatoriana, desde la historia y política hasta la salud y ecología, todo en un único plato.
EP. 9: JUGOS ROMPENUCAS (un homenaje a los hieleros del Chimborazo) - EPISODIO ESPECIAL
39 mins • Mar 14, 2025
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- 89Decreased by 6
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- 6Decreased by 1
Episodios recientes
Mar 14, 2025
EP. 9: JUGOS ROMPENUCAS (un homenaje a los hieleros del Chimborazo) - EPISODIO ESPECIAL
39 mins
Nov 25, 2024
EP. 8: LOCRO (de la abundancia en los Andes a las hambrunas en Europa)
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Sep 1, 2024
EP. 7: CEVICHE JIPIJAPA (de las lenguas barbacoas a una delicia del azar)
38 mins
May 6, 2024
EP. 6: SECO DE CHIVO (del primer pozo petrolero a la chicha en el centro del mundo)
33 mins
Mar 25, 2024
EP. 5: FANESCA (de los barcos con colonos a las confesiones de una madre)
39 mins
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