Explore inovações alimentares com Food Fak(t). Stefan Fak e especialistas falam sobre carne de laboratório, leite impresso e proteínas do ar. Novos episódios a cada 14 dias!
#038 Schokolade im Wandel - Ein Blick in die Zukunft des süßen Genusses mit Isabell Rothkopf
33 mins • Mar 21, 2025
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