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Where Do We Go From Here? Discussing COVID-19's Impact on Restaurants, with Mike Borraccio
18 mins • Nov 17, 2020
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Episódios recentes

Nov 17, 2020
Where Do We Go From Here? Discussing COVID-19's Impact on Restaurants, with Mike Borraccio
18 mins

Sep 2, 2020
Small Businesses as a Platform for Change: Discussing Social Responsibility, with Field & Fire Bakery and Café
39 mins

Jul 1, 2020
Motherhood, Dreams, and the Crisis: Discussing the Balance of Family and Farm during COVID-19, with Rachelle Bostwick.
37 mins

Jun 24, 2020
Order Remotely, Eat Locally: Discussing COVID-19's Impact on Farmers Markets, with Dana Eardley.
18 mins

Jun 24, 2020
Just Because It Feels Good Doesn't Mean It Works: Discussing Toxic Charity Models, with McKenzie Jackson.
29 mins

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