Sonia Mehrmand

Plated

Explore the food culture of Tulare County through engaging interviews that highlight local producers, eateries, and the meaningful ties between food and community.

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Creativity, Community, and Cuisine: The Heart of Monet’s Bistro

S1 E3 • 17 mins • Dec 20, 2024

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Recent Episodes

Dec 20, 2024

Creativity, Community, and Cuisine: The Heart of Monet’s Bistro

S1 E3 • 17 mins

Oct 26, 2024

Pucker Up: Savoring over 200 Types of Citrus at the Lindcove Research & Extension Center

S1 E2 • 17 mins

Nov 19, 2023

Extending the Olive Branch: Safeguarding California's Olive Industry with Olivaia Ranch

S1 E1 • 34 mins

Language
English
Country
United States
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