Yosselin Guadalupe Hernández Morales

El Campo De Acción Regional,nacional E Internacional De Un Ingeniero en Industrias Alimentarias

Explore the challenges and opportunities faced by a food industry engineer, as well as the trends that shape their impact on the sector.

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Historia de la microbiología

5 mins • Sep 28, 2021

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Recent Episodes

Sep 28, 2021

Historia de la microbiología

5 mins

Apr 7, 2021

Tipos de reacciones Orgánicas

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Nov 19, 2020

Los grupos de alimentos

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Oct 31, 2020

El campo de acción regional, nacional e internacional de un ingeniero en industrias alimentarias

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Language
Spanish
Country
Mexico
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