Lydia Capasso, Marco Pedron

Congusto in pillole

Discover recipes and practical tips on cooking and pastry, presented by industry experts to enrich your culinary experience.

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Pasticceria: ritorno alle origini?

S2 E3 • 10 mins • May 17, 2024

Recent Episodes

May 17, 2024

Pasticceria: ritorno alle origini?

S2 E3 • 10 mins

May 17, 2024

Pasticceria: arte o artigianato?

S2 E2 • 13 mins

May 17, 2024

Come si diventa Pasticceri?

S2 E1 • 15 mins

May 18, 2020

Etica e sostenibilità in cucina

S1 E7 • 22 mins

May 18, 2020

Free from, pasticceria "senza"

S1 E6 • 19 mins

Language
Italian
Country
United Arab Emirates
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