Galilee Culinary Institute

What's Burning

Join host Mitchell Davis as he chats with food industry experts about reshaping culinary education, inspiring both budding and seasoned chefs to embrace excellence.

Listen on Apple Podcasts

049: Susan Jung – Food Writer & Cookbook Author

S2 E20 • 59 mins • Nov 29, 2023

Recent Episodes

Nov 29, 2023

049: Susan Jung – Food Writer & Cookbook Author

S2 E20 • 59 mins

Oct 4, 2023

048: Mark Bittman – Author & Food Activist

S2 E20 • 59 mins

Sep 20, 2023

047: Barb Stuckey - Author of Taste and Chief Innovation & Marketing Officer at Mattson

S2 E19 • 62 mins

Sep 6, 2023

046: Dana Cowin – Founder, Speaking Broadly

S2 E18 • 55 mins

Aug 23, 2023

045: Alon Turkaspa - AgriFood Tech Sector Lead at Start-Up Nation Central

S2 E17 • 54 mins

Language
English
Country
United States
Feed Host
Request an Update
Updates may take a few minutes.