Enjoy a radio show that celebrates gastronomy and wines, presented by Fran León from Seville. Perfect for lovers of fine food.
323. Entrevista a Cristina Pitarque del restaurante Sur o No Sur, en Barcelona.
29 mins • Jul 28, 2025
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Recent Episodes

Jul 28, 2025
323. Entrevista a Cristina Pitarque del restaurante Sur o No Sur, en Barcelona.
29 mins

Jul 22, 2025
322. Entrevista al chef Juan Antonio Santana, del restaurante Altobrasa.
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Jul 16, 2025
321. Entrevista a Iván Alcalá, presidente de INTERCUN, la Organización Interprofesional de la Carne de Conejo
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320. Entrevista a José Manuel Corrales, fundador de Bodegas Corrales Espinosa Family Wines.
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Jun 10, 2025
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