Fermenting Place [podcast]

Fermenting Place

Food
E

Join engaging conversations about the connection between people and their drinks, exploring the art of fermentation and the stories behind your favorite beverages.

Listen on Apple Podcasts

Episode Thirty-Eight - Yoko & Andries Mostert [Brave New Wine, Great Southern, WA]

81 mins • Dec 9, 2021

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Recent Episodes

Dec 9, 2021

Episode Thirty-Eight - Yoko & Andries Mostert [Brave New Wine, Great Southern, WA]

81 mins

Nov 25, 2021

Episode Thirty-Seven - Vanya Cullen [Cullen Wines, Margaret River, WA]

61 mins

Nov 11, 2021

Episode Thirty-Six - Dr. Alex Maltman [Geologist, Aberystwyth University, Wales]

96 mins

Oct 28, 2021

Episode Thirty-Five - Mark McGill [Cider Maker - Abel, Nelson, New Zealand]

91 mins

Oct 14, 2021

Episode Thirty-Four - Nick Mills [Winegrower, Rippon, New Zealand]

86 mins

Language
English
Country
Australia
Categories
Feed Host