Katherine Sprung

Sprung On Food

Join award-winning pastry chef Katherine "Kae" Sprung as she explores all things food in this engaging digital series. Catch episodes on YouTube and follow for extras!

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The History Of Masala Dosa

S3 E28 • 31 mins • Jul 30, 2025

Recent Episodes

Jul 30, 2025

The History Of Masala Dosa

S3 E28 • 31 mins

Jul 23, 2025

The History Of Tres Leches Cake

S3 E27 • 29 mins

Jul 16, 2025

The History Of Red Rice

S3 E26 • 32 mins

Jul 9, 2025

The History Of Asparagus

S3 E25 • 32 mins

Jul 2, 2025

The History Of Oxtail Stew

S3 E24 • 29 mins

Language
English
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United States
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