Farmstead Meatsmith

A Meatsmith Harvest

Explore the art and ethics of livestock processing with Brandon and Lauren Sheard. Join "A Meatsmith Harvest" for discussions on traditional practices, tasty recipes, and thoughtful insights.

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Episode 103 - From Pertussis to Pleasure to the Fourth End of Manual Labor, Part 2.

70 mins • Jan 18, 2025

Recent Episodes

Jan 18, 2025

Episode 103 - From Pertussis to Pleasure to the Fourth End of Manual Labor, Part 2.

70 mins

Dec 21, 2024

Episode 102: From Pertussis to Pleasure to the Fourth End of Manual Labor, Part 1.

55 mins

Oct 4, 2024

Episode 101: Pursuing the Catholic Faith Through Agriculture & Family with Ted Stiritz.

103 mins

Sep 11, 2024

Episode 100: Farming, Wine, & Modernity with Kelsey Beck Fernandez of Finca Fernandez, Part 2

73 mins

Sep 6, 2024

Episode 99: Farming, Wine, & Modernity with Kelsey Beck Fernandez of Finca Fernandez, Part 1

70 mins

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