Rebecca Christophersen Gouttenoire

Life is Grape in Tuscany

Explore the flavors of Tuscany through engaging discussions about food, wine, and local culture. Discover the deliciousness that this beautiful region offers!

Listen on Apple Podcasts

Goat Cheese, Family, and Farming with Valentina of Podere Le Fornaci

S1 E8 • 24 mins • Jul 31, 2025

Recent Episodes

Jul 31, 2025

Goat Cheese, Family, and Farming with Valentina of Podere Le Fornaci

S1 E8 • 24 mins

Jul 24, 2025

Sourdough and Soul: Forno La Torre with Alice in Chianti Rufina (Ep 7)

S1 E7 • 29 mins

Jul 17, 2025

Rooted in Rhythm: Biodynamics and Bold Wine at Tenuta La Novella (Ep 6)

S1 E6 • 29 mins

Jul 10, 2025

Liquid Gold: The Art of Olive Oil at Capezzana (Ep 5)

S1 E5 • 30 mins

Jul 3, 2025

Wonderful Wheat: Pasta Fabbri’s Craft Revealed (Ep 4)

S1 E4 • 29 mins

Language
English
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United States
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