A podcast that covers all the essentials of Contract Catering, offering insights and tips to help you navigate this unique culinary industry.
EP #7: Making ESG Pay Off: Lessons from Aramark’s 250,000-Meal-a-Day Machine
S1 E7 • 39 mins • May 20, 2025
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Recent Episodes

May 20, 2025
EP #7: Making ESG Pay Off: Lessons from Aramark’s 250,000-Meal-a-Day Machine
S1 E7 • 39 mins

Apr 28, 2025
Served. Episode 6: More Than Just a Free Coffee: Why Contract Caterers Need Loyalty by George Gee - The Mastermind behind the Costa Loyalty Programme
S1 E6 • 55 mins

Apr 1, 2025
Served. Episode 4: Behind the Bid: What Really Wins Catering Tenders in 2025
S1 E4 • 52 mins

Mar 18, 2025
Served. Episode 3: The Evolution of Contract Catering: Insights from Chis Chidley from Compass Group on the APAC market
S1 E3 • 37 mins

Mar 1, 2025
Served. Episode 2: The Future of Work and Workplace Dining: Insights from Henrik Jarleskog from Sodexo
S1 E2 • 39 mins

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