Emilie Steckenborn

Bottled in China: A Wine & Food Podcast

Join Emilie Steckenborn as she chats with industry experts about wine, food, beer, and spirits from around the globe. Discover trends and tastes since 2016!

Listen on Apple Podcasts

Roots of Flavor: Exploring the Science of Tea with Dylan Rothenburg of Wu Mountain Tea

E187 • 23 mins • Jan 25, 2025

Recent Episodes

Jan 25, 2025

Roots of Flavor: Exploring the Science of Tea with Dylan Rothenburg of Wu Mountain Tea

E187 • 23 mins

Dec 26, 2024

The Youngest Master Sommelier: Toru Takamatsu's Journey from Sommelier to Winemaking

E186 • 24 mins

Nov 14, 2024

Chinese Tea: The Intricate Tapestry of Tradition and Current Trends

E185 • 49 mins

Oct 23, 2024

The Future of Bordeaux in China: Sustainable Export Strategies in a Changing Market

E184 • 30 mins

Sep 28, 2024

The Bordeaux Story: Growth, Challenges, and Future Prospects in China

E183 • 31 mins

Language
English
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Macau
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