Join Rick Dodd and Brian Egan as they explore the stories behind Southern Tier's favorite eateries, chatting with the chefs and owners who create culinary magic.
Episode 1: Dan Polhamus, Owner/Operator, Food & Fire and Iron Agave
E1 • 25 mins • Apr 3, 2025
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Recent Episodes
Apr 3, 2025
Episode 1: Dan Polhamus, Owner/Operator, Food & Fire and Iron Agave
E1 • 25 mins
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United States
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