Hotel- og Restaurantskolen

Smagslågen - en podcast om fermentering

Discover an exciting podcast about food and fermentation, where experts share tips, recipes, and insights into food trends. Listen in and get inspired!

Listen on Apple Podcasts

#14 Smagslågen - Charcuteri

23 mins • Jun 25, 2021

Recent Episodes

Jun 25, 2021

#14 Smagslågen - Charcuteri

23 mins

Jun 11, 2021

#13 Smagslågen - Eddike

31 mins

May 20, 2021

#12 Smagslågen - Kaffe

41 mins

May 7, 2021

#11 Smagslågen - Garum (fiskesauce)

16 mins

Apr 23, 2021

#10 Smagslågen - Kombucha

20 mins

Language
Danish
Country
Denmark
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