Explora nuevas perspectivas de escritores de alimentos mientras comparten sus últimas creaciones literarias e inspiraciones culinarias en conversaciones atractivas.
Carrie Helms Tippen, "Unpalatable: Stories of Pain and Pleasure in Southern Cookbooks" (UP of Mississippi, 2025)
E174 • 77 mins • May 16, 2025
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Episodios recientes
May 16, 2025
Carrie Helms Tippen, "Unpalatable: Stories of Pain and Pleasure in Southern Cookbooks" (UP of Mississippi, 2025)
E174 • 77 mins
Apr 28, 2025
Annalisa Marzano, "Plants, Politics and Empire in Ancient Rome" (Cambridge UP. 2022)
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