Chef Emme

Dishin' Up Diaspora

Discover how food shapes culture and identity, highlighting the stories and traditions that unite communities. Join engaging discussions that celebrate culinary journeys.

Listen on Apple Podcasts

The Religion They Tried to Erase Still Feeds Us: Food, Faith, and the Resistance of Candomblé

E14 • 27 mins • May 14, 2025

Recent Episodes

May 14, 2025

The Religion They Tried to Erase Still Feeds Us: Food, Faith, and the Resistance of Candomblé

E14 • 27 mins

May 7, 2025

These Sisters Built a Bookstore for Black Food and Stories: The BEM Books & More Journey

34 mins

Apr 30, 2025

Torn Between Two Worlds: Gino Garcia on Preserving Identity Through Food

52 mins

Apr 23, 2025

What Do Brazil, West Africa, and Southeast Asia Have in Common? Tapioca.

29 mins

Apr 16, 2025

Don’t Box Me In: Kristi Brown on Food, Critics, and Freedom

45 mins

Language
English
Country
United States
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