Gígja Hólmgeirsdóttir

Súrinn

This show explores the history of sourdough bread in Iceland and its connections to culture and nature. Ragnheiður Maísól Sturludóttir guides us through this fascinating research.

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3. þáttur: Baskasúrinn

E3 • 42 mins • Dec 24, 2024

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Dec 24, 2024

3. þáttur: Baskasúrinn

E3 • 42 mins

Dec 24, 2024

2. þáttur: Atvinnusúrinn

E2 • 42 mins

Dec 24, 2024

1. þáttur: Súrdeigsmóðirin

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Súrinn stikla

1 mins

Language
Icelandic
Country
Iceland