Join The Restaurant Guy and The Finance Guy as they share humorous and insightful chats with hospitality experts, covering trends, tech, and success stories in the industry.
How Big Mamma Went from a Scrapped Idea to 30 Restaurants with Co-founder Victor Lugger
E57 • 55 mins • Feb 4, 2025
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Recent Episodes
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Feb 4, 2025
How Big Mamma Went from a Scrapped Idea to 30 Restaurants with Co-founder Victor Lugger
E57 • 55 mins
![](https://files.podcastos.com/shows/q86abc/jpeg256-503c56ea.jpg)
Jan 28, 2025
Big Rock, Ocean Prime, and Butcher and Rose Make Big Moves in Fine Dining
E56 • 47 mins
![](https://files.podcastos.com/shows/q86abc/jpeg256-503c56ea.jpg)
Jan 21, 2025
Driving Savings and Simplifying Operations
E55 • 28 mins
![](https://files.podcastos.com/shows/q86abc/jpeg256-503c56ea.jpg)
Jan 21, 2025
Part 2: Future-Proofing Hospitality
E54 • 28 mins
![](https://files.podcastos.com/shows/q86abc/jpeg256-503c56ea.jpg)
Jan 21, 2025
Part 1: Cracking the Code of Supply Chain Success
E53 • 34 mins
![](https://files.podcastos.com/shows/q86abc/jpeg-8749f9c3.jpg)
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