Coquille Saint-Jacques de la baie de Saint-Brieuc : bretonne au caractère bien trempé !
Coquille Saint-Jacques de la baie de Saint-Brieuc : bretonne au caractère bien trempé
Discover the scallop from the bay of Saint-Brieuc, a culinary treasure with delicate flavors, sourced from responsible and sustainable fishing.
Restaurateurs, la Saint-Jacques de la baie de Saint-Brieuc s'invite à votre carte !
S2 E1 • 8 mins • Nov 21, 2024
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Recent Episodes
Nov 21, 2024
Restaurateurs, la Saint-Jacques de la baie de Saint-Brieuc s'invite à votre carte !
S2 E1 • 8 mins
Mar 18, 2024
Rencontre avec Aurélie Conort, matelote à bord d'un coquillier en baie de Saint-Brieuc
S1 E7 • 10 mins
Nov 6, 2023
Nutrition : les bienfaits de la coquille Saint-Jacques de la baie de Saint-Brieuc
S1 E6 • 8 mins
Nov 6, 2023
Accords mets & vins : rencontre avec Samuel et Tina Selosse, du restaurant étoilé Asten à Binic
S1 E5 • 6 mins
Oct 16, 2023
L'écolabel MSC : le choix d'une pêche durable
S1 E4 • 11 mins
Language
French
Country
France
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