Juice

Juice it up - Il futuro del cibo

Discover how innovators and leaders in the food industry are transforming gastronomy. Each episode features inspiring stories and bold visions from the world of food.

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186. Un cuoco di foresta - Gianluca Gorini

S1 E186 • 62 mins • Apr 21, 2025

Recent Episodes

Apr 21, 2025

186. Un cuoco di foresta - Gianluca Gorini

S1 E186 • 62 mins

Apr 14, 2025

185. Da chef a consulente - Pier Giorgio Parini

S1 E185 • 39 mins

Apr 7, 2025

(SPECIAL) Planting seeds of change - Edward Mukiibi of Slow Food International

S1 43 mins

Mar 31, 2025

184. A Milano in Galleria - Gianluca Sanso di Ristorante Cracco

S1 E184 • 35 mins

Mar 24, 2025

183. A cosa servono le guide gastronomiche? - Eugenio Signoroni

S1 E183 • 51 mins

Language
Italian
Country
Italy
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