Ash Sweeting

ASH CLOUD

Explore insightful discussions on global food sustainability, featuring guests who share their expertise on environmental and cultural challenges, along with innovative solutions.

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Incentivizing the least productive farmers to change with Jason Clay, World Wildlife Fund

S1 E57 • 63 mins • Jan 24, 2025

Recent Episodes

Jan 24, 2025

Incentivizing the least productive farmers to change with Jason Clay, World Wildlife Fund

S1 E57 • 63 mins

Jan 13, 2025

Irrigation is colonising fresh water with Bruce Lankford, University of East Anglia

S1 E56 • 56 mins

Dec 17, 2024

Wolves reduce vehicle deer collisions with Nick Parker Hoover Institution

S1 E54 • 62 mins

Dec 16, 2024

The politics and science of addressing the 2050 global demand for protein with Alison Van Eenennaam UC Davis

S1 E55 • 66 mins

Nov 5, 2024

Artificial intelligence is neither artificial nor intelligent? with Aidan Connolly

S1 E53 • 58 mins

Language
English
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Brazil
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