Montagud Editores

Se me Antoja by Montagud

Dive into deep conversations with prominent chefs of contemporary cuisine. Discover their visions, passions, and the future of gastronomy in a friendly atmosphere.

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#60 | Àngel Esteve | “Sisè es familia”

24 mins • May 19, 2025

Recent Episodes

May 19, 2025

#60 | Àngel Esteve | “Sisè es familia”

24 mins

May 12, 2025

#59 | Mario Sandoval | “Me obsesioné con Michelin”

29 mins

May 5, 2025

#58 | Toño Rodríguez | “40 horas no bastan”

34 mins

Apr 28, 2025

#57 | Paco Pérez | “Miramar en las quinielas”

25 mins

Apr 21, 2025

#56 | Alatz Bilbao | “Cambiar nos divierte”

29 mins

Language
Spanish
Country
Spain
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